GPH282 Global Environmental Issues - May, 2012
Home l Facilities l Curriculum l Food l News-Events
Chartwells: Future Ideas
Project Green Thumb is a recycling and composting program which educates individuals about properly separating and disposing food leftovers and materials that could be recycled or composted. The program is implemented using strategically placed signage, recycling bins, and environmental statistical data. Compostable materials are utilized on campus or donated to local communities. The program not only contributes to environmental awareness and conservation, but also contributes to reducing waste in landfills and trash disposal related costs.
Department of Geography